Road To Your Name - Season 4, Episode 9: A conversation with Red Seal Chef, Indigenous Chef, Rick Powless
On this episode, we chat with and learn from Red Seal Chef, Rick Powless about Indigenous foods and he tells us how he became interested in becoming a chef at the age of five.
Rick Powless is a Red Seal Chef from the Oneida nation and the bear clan. On this episode, he shares with us his knowledge of Indigenous cuisine and different foods he's discovered on his travels from other nations.
Creators and Guests
Host
Lisa VanEvery
Lisa has worked for Aboriginal Legal Services for fifteen years. She began hosting the Road To Your Name Podcast in December 2020.
